Menu

Ante Menu

BREAKFAST NACHOS • 10
queso, bacon, sausage, scrambled eggs*, sour cream, chives
add sliced jalapeño • 2

BREAKFAST EMPANADAS • 12
• ham, egg*, american cheese
• chorizo, egg*, monterey jack
• egg whites*, turkey, spinach
choose three…

BREAKFAST SLIDERS • 12
served on brioche bun
• ham, egg*, american cheese
• sausage, egg*, american cheese
• bacon, egg*, american cheese
choose three…

ULTIMATE BREAKFAST SLIDERS • 13
served on brioche bun
ham, bacon, sausage, egg*, american cheese
three sliders…

ACAPULCO • 14
cheesy “AM” potatoes, pit ham, bacon, onions, mushrooms, jalapeños, monterey jack, cheddar, two eggs* over easy*

AMERICAN • 13
cheesy “AM” potatoes, sausage, two poached eggs*, hollandaise sauce, chives

CHICKEN FRIED CHICKEN • 13
cheesy “AM” potatoes, onions, bell peppers, topped with sausage gravy, two eggs* over easy

SOUTHWEST • 14
cheesy “AM” potatoes, chorizo, onions, avocado, two fried eggs*, sour cream, chives

Single • 3
Double • 6
Triple • 8

SWEDISH APPLE • 11
three pancakes, sugar glazed apples, homemade cinnamon whipped cream

NUTELLA AND BANANA • 11
two pancakes, NUTELLA, banana slices

ULTIMATE • 11
two pancakes with bacon,sausage, ham

large waffle served with butter maple syrup

PLAIN • 8
add seasonal fruit • 2

CHICKEN AND WAFFLE • 13
house seasoning

P.B.B. • 10
peanut butter belgian waffle

BISCUIT AND GRAVY • 6
sausage gravy, biscuit

FRIED CHICKEN SANDWICH • 10
chicken fried chicken, honey drizzle, served open face

MERIDIEM SUNRISE • 15
chicken fried chicken, bacon, fried egg*, american cheese, sandwiched then smothered in sausage gravy

BISCUIT ADDITIONS:
bacon, sausage, ham, or turkey • 2
cheese • 1
egg • 2
sausage gravy • 3

RIBEYE AND EGGS • 16
eight ounce ribeye*, two eggs* any style, “AM” potatoes, choice of toast

TRADITIONAL BREAKFAST • 9
two eggs* any style, “AM” potatoes, bacon or sausage, choice of toast
add chicken fried chicken • 3
add chicken fried steak • 4

SKINNY WRAP • 10
oven roasted turkey, egg whites*, spinach, swiss cheese, caramelized onions, served in tomato basil wrap

OG BENEDICT • 12
jumbo english muffin, pit ham, two poached eggs*, hollandaise sauce

B.T.A. BENEDICT • 12
jumbo english muffin, bacon, avocado, tomato, two poached eggs*, hollandaise sauce

CRISPY FRENCH TOAST • 11
four slices of fried french bread, berries, powdered sugar, butter maple syrup

REAL DEAL BREAKFAST SANDWICH • 13
grilled steak*, sautéed onions, white american cheese, scrambled eggs*, croissant

PROTEIN STOP • 11
three eggs* over easy, cottage
cheese, tomato, avocado
add peanut butter multigrain pancake • 3

MULTIGRAIN PANCAKES • 9
three pancakes, with maple syrup

Served with “AM” potatoes, choice of toast

BUILD YOUR OWN • 7
three egg* omelet
choice of cheese: american, swiss, monterey jack, or cheddar

ADDITIONAL OMELET ITEMS:
EXTRA CHEESE • 1
VEGETABLE • 1
choice of: onion, green pepper, mushroom, or spinach
BACON • 2
SAUSAGE • 2
HAM • 2
CHORIZO • 2

YOGURT PARFAIT • 6
“AM” POTATOES • 4
BACON (2) • 3
SAUSAGE PATTIES (2) • 4
TURKEY SAUSAGE (2) • 4
TWO EGGS (ANY STYLE)* • 4
SEASONAL FRUIT • 4
TOAST (2 SLICES) • 2
BAGEL w/ CREAM CHEESE • 4
JUMBO BISCUIT • 3
SAUSAGE GRAVY • 3
COTTAGE CHEESE • 3
ORANGE JUICE • 3
APPLE JUICE • 3
PASS-O-GUAVA • 3
V8 JUICE • 3
MILK, CHOCOLATE MILK • 3
ICED CAFÉ MOCHA • 5
HOT EARL GRAY TEA • 3
COFFEE – REGULAR OR DECAF (free refills) • 3
ICED TEA (free refills) • 3
SOFT DRINKS (free refills) • 3

Post Menu

HAPPY HOUR ITEMS
three dollars off
Every Day 2p – 6p

SNACK ‘N’ CHAT

STUFFED JALAPEÑOS (N) • 10
five jalapeños, cream cheese, cheddar, bacon, cranberry, candied pecans, cucumber ranch dip

AHI* AND AVOCADO • 14
served rare, avocado, cucumber, sesame soy, cilantro wasabi aioli

BACON WRAPPED SHRIMP • 15
four shrimp wrapped in bacon, served with lemon beurre blanc, sweet thai chili sauce

POP’S MEATBALLS • 11
three handmade meatballs topped with mozzarella, served with crostini

CRAB SPINACH ARTICHOKE DIP • 12
house made, stone fired mini naan

CALAMARI • 12
hand battered, house seasoning, served with lemon beurre blanc, marinara sauce

ANTIPASTI (GF) • 13
four skewers of mixed Italian meats and cheeses, roasted pepper, herb vinaigrette, kalamata olives

SHRIMP CEVICHE • 16
tiger shrimp marinated in orange juice, lime juice, clamato, onions, cucumber, avocado, tortilla chips

SOFT PRETZEL STICKS • 9
three salted pretzels, cheese, mustard

CHIPS AND SALSA (GF)  • 6
add queso • 2

gluten free add 1 dollar each

HEIRLOOM • 3
heirloom tomato, buffalo mozzarella, basil, balsamic reduction

PESTO • 3
roasted tomato, pesto, shaved parmesan

PEACH • 3
mascarpone, prosciutto, fig jam, sliced peach

AVOCADO • 3
avocado, roasted tomato, olive oil, basil

RIBEYE • 4
chopped ribeye, caramelized onion, bleu cheese

RICOTTA • 4
prosciutto, ricotta cheese, pistachio, fresh basil

mix and match three of any board

MINI EMPANADAS (GF) • 14
buffalo chicken • grilled ribeye • portobello mushroom

MINI PITAS • 13
grilled ribeye • herb chicken • portobello mushroom
each served with lettuce, tomato, cucumber, red onion, tzatziki

SLIDERS • 13
Italian • meatball • BLT

ask about our lettuce wrap options (GF)

Add: chicken • 4, steak* • 7, salmon* • 7, ahi* • 7, shrimp • 7

POWERFOOD (N) • 12
kale, romaine, shaved almonds, sliced avocado, dried cranberry, organic redquinoa, lite herb vinaigrette

WATERMELON AND FETA (GF) • 10
mixed greens, fresh mint, balsamic reduction

TRADITIONAL CAPRESE (GF) • 11
beef steak tomatoes, fresh mozzarella, basil, balsamic reduction

CAESAR • 10
chopped romaine, parmesan croutons, shaved parmesan cheese, caesar dressing

AHI CHOPPED SALAD • 16
mixed greens, seared ahi, bell peppers, chives, avocado, cucumber, toasted sesame seeds, thai basil, crispy wonton strips and vinaigrette

HOUSE SALAD (GF) • sm 5, lg 8
mixed greens, tomato, cucumber, red onions, lite herb vinaigrette

GRILLED RIBEYE* • 36
sixteen ounce choice, loaded “PM” potatoes, choice of side

SALMON (GF) • 18
alaskan salmon, lemon beurre blanc, choice of two sides

PENNE AND SHRIMP • 18
tossed in a tito’s vodka sauce

CHICKEN BREAST (GF) • 17
two six ounce chicken breasts, garlic herb hummus, avocado, side small spring salad, choice of side

FILET* • 34
eight ounce barrel filet, garlic mashed potatoes, choice of side

PORK CHOP* • 28
root beer glazed double chop, wasabi mashed potatoes, choice of side

choice of #hashtag fries or side house salad

ITALIAN HOAGIE • 12
prosciutto, soppressata, salami, sharp provolone, lettuce, tomato, red onion, oil, vinegar

GRILLED B.L.T. • 10
bacon, lettuce, tomato, mayo on white bread
add shrimp or avocado ea • 2

STEAK HOAGIE • 14
diced thin steak*, sautéed onions, white american cheese

OVER THE TOP GRILLED CHEESE • 12
havarti cheese, white american cheese, ham, bacon, chipotle aioli on white bread, served with tomato soup
add sliced jalapeño • 1

AVOCADO CHICKEN • 12
six ounce chicken breast, apple smoked bacon, pepper jack cheese, cucumber ranch on brioche bun

PORTOBELLO CAPRESE • 12
marinated grilled portobello mushroom, fresh mozzarella, lettuce, tomato on brioche bun

MERIDIEM BURGER* • 12
lettuce, onion, tomato, havarti cheese, bacon, on brioche bun
add fried egg • 2
add sautéed onions • 1
add sautéed mushrooms • 1
add sliced jalapeño • 1

ask about our lettuce wrap options (GF)

#hashtag fries • 4
sautéed garlic spinach • 4
steamed broccoli • 4
wasabi mashed potatoes • 4
garlic mashed potatoes • 4
grilled asparagus • 4
“PM” Potatoes • 4

BANANAS FOSTER BREAD PUDDING • 8
FLOURLESS CHOCOLATE CAKE • 8
pistachio ice cream

CHIPWICH • 6
vanilla bean ice cream between two chocolate chip cookies

TWO SCOOPS ICE CREAM • 4
vanilla bean or pistachio

THE CAMEL THIEF • 11
Uncle Val’s Botanical Gin, basil & lemon syrup, sweet & sour, soda, lemon wedge, rocks

THE UNDERCARRIAGE • 11
Cazadores Blanco Tequila, Fleur Elderflower, basil-cucumber syrup, lime juice, rocks

W.A.A.R. • 11
“Women Are Always Right”
EG Windsor Vodka, cranberry, simple syrup, lemon juice, orange zest, sliced jalapeños, served up

T. REX • 7
limes, Tito’s, soda

MISTER J.P.K. • 8
cucumber infused vodka, cucumber syrup, sweet & sour, cucumber wheel garnish, served up

YACHT CLUB • 11
Ketel One Citron, fresh grapefruit juice, lemon, Orgeat, Prosecco float, champagne flute

DIPLO-MATIC • 11
Diplomatico Exclusiva Rum, Foro Amaro, Disaronno, amaretto, orange juice, rocks

THE LUX • 12
Basil Hayden’s Bourbon, Luxardo Cherry juice, orange rind

BIG DADDY • 8
Old Grand-dad Whiskey, grapefruit peel, bitters, sugar

JUST PEACHY • 12
Bulleit bourbon, peach puree, dash of orange bitters, sugar, mint garnish

(GF) = Gluten Free, (N) = Contains Nuts,
= Happy Hour
* These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Coravin

Stop opening, start tasting.

Coravin is a needle through the cork device that enables you to siphon wine out of the bottles without spoiling what’s left. Having pushed the needle through the cork, you pull a trigger to inject argon through the needle at a pressure of 24lbs per square inch. When the bottle is pressurized, the wine will flow out without ever taking the cork out.

Taste (1 oz) • 5
Sip (3 oz) • 15
Drink (6 oz) • 28

CHOICE OF:
FREEMARK ABBEY CABERNET
NAPA VALLEY
– or –
GALERIE LATRO CABERNET
KNIGHTS VALLEY

Coravin

Stop opening, start tasting.

Coravin is a needle through the cork device that enables you to siphon wine out of the bottles without spoiling what’s left. Having pushed the needle through the cork, you pull a trigger to inject argon through the needle at a pressure of 24lbs per square inch. When the bottle is pressurized, the wine will flow out without ever taking the cork out.

Taste (1 oz) • 5
Sip (3 oz) • 15
Drink (6 oz) • 28

CHOICE OF:
FREEMARK ABBEY CABERNET
NAPA VALLEY
– or –
GALERIE LATRO CABERNET
KNIGHTS VALLEY

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1245 South Price Rd. Suite 1
Chandler, AZ 85286

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Cornhole

Live Music

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